Let's be honest – nothing ruins a perfectly good stir-fry faster than reaching for garlic only to find it sprouting green alien-like tendrils or crumbling into dust. Whether you're a meal-prep enthusiast or a casual cook, learning how to store garlic properly can save you money, reduce food waste, and keep your dishes tasting restaurant-quality. We've compiled both traditional wisdom and modern food science hacks to help your garlic stay fresher longer – some methods might even surprise you! [2022-01-20 13:48]
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